« Last post by Kat on April 20, 2017, 02:52:33 PM »
Tavern Info for May Feast
**Tavern Volunteers for Feast:
Volunteering for the tavern always comes with fantastic perks. There is a lot of extra prep and clean-up work for Feast. Any tavern volunteers working the kitchen on the day of Feast will get double the usual gob/gold rewards. If you would like more info on this or want to sign up for a shift ahead of time, please contact tavern staff on Friday night.
*Feast Pre-Pay Tickets
This year players will have the option to pre-pay for their feast.
The price for Feast is $10
Pre-paid Tickets for Feast will go on sale Friday night at 8:00 pm in the Tavern. Pre-paid Feast Tickets will be available until 2:00 pm on Saturday Afternoon.
Feast will be served at 6:00 pm. Lines to enter the tavern will form at the back door. There will be two lines, the express line for those with their pre-paid tickets, (please bring your ticket with you or you will have to get in the other line) and a line for those who have not pre-paid. Those in the express line will enter the tavern and be served first. The tab book will be available at the back door for those who have not Pre-paid for their Feast meal.
*Festival Lunch on Saturday
Lunch will be prepared and served outside at the back of the tavern. Lunch will be ready to serve around 12:30 pm. (Please be patient during our change over from breakfast to lunch) Burgers, Grilled Chicken sandwiches, Sandwich wraps, chips, drinks and other counter items will be available at the outdoor tavern station. No one will be permitted into the tavern kitchen after lunch starts serving unless they are working to prep for Feast. Please do not come into the kitchen unless you want to be put to work.
Hot food will not be served after 3:00 pm. Counter items and drinks will still be available for purchase on the back porch.
** The Microwave Menu will not be available from Noon on Saturday until after Feast **
*Decorating Your Table for Feast
The tavern dining room will be closed at 3:30 so that it can be cleaned and prepped for Feast. Please do not leave anything inside the tavern dining room. This includes decorations for feast. Any items left in the tavern will be placed on the front porch.
Players will be allowed back into the Dining room at 4:30 to decorate their tables for Feast. Tables can be “claimed” at this time on a first come first served basis. There will be a tavern worker at the entrance to the tavern at 4:30 to answer questions and assist players.
• Tables should not be pushed together. The tavern understands that large groups like to sit together, however we need every seat and bench space to be available for use. Pushing tables together means less room for people to sit.
• Please do not reserve more tables than your group needs. We want to have room for everyone. 8 people can comfortably sit at a table. If you see that you will have extra seats at your table, (i.e. your group has 12 people so you reserve two tables = you have 4 extra seats) You may want to consider inviting new players or a smaller group to join you. The tavern has only so many seats available. It is possible, if your table is not filled, that players will be seated with your group if no other seats are available.
• All decorating should be finished no later than 5:30. Players will be asked to leave the tavern building at that time. This is so that the tavern staff can finish last minute preparations for feast.
• Please be understanding with the tavern staff. The tavern staff may remind folks about some of the points made above. Please be understanding and follow the instructions that the tavern staff gives in regard to feast. There is no reason for anyone to be rude or disrespectful to the tavern workers. The tavern workers are under a lot of pressure to make feast special for everyone on site and we will do our best to be accommodating, however, we want to make things fair and fun for all the players.
May Friday Night Menu:
Chicken Salad Croissant $3.50
Hot Dogs $1.00
Add Chili $0.50
Add Cheese $0.25
Add Chili $0.50
Add Cheese $0.25
Nachos with Cheese $2.00
Add Chili $1.00
May Saturday Lunch Menu:
Grilled Chicken Sandwich $2.25
Add Cheese $0.25
Add Bacon (1) $0.75
Add lettuce, tomato, or onion at no charge
Grilled Chicken Sandwich Wraps $3.00
May Feast Menu:
Sauerbraten (German Beef Pot Roast)
Roasted Pork with Apples
Paprikash (Creamy Chicken Stew seasoned with Hungarian Paprika and peppers, slight amount of spice heat)
Herbed Spätzle (tiny German dumplings)
Rotkohl (German Red Cabbage)
Fresh Steamed Green Beans
Garden Salad with Vinaigrette Dressing
Black Forest Cake
Apple Pound Cake
**If you have dietary concerns in regard to the menus posted above, please contact Nancy or Kat and we will make every reasonable effort to make sure your dietary needs are met.
** If you are part of a large group and your group will not be eating in the tavern, please contact Nancy or Kat so that we can better plan for the event.